The quality of the fruit at the destination is determined to a great extent by the lack of damages.
Our range of FRUIT CARE shears have been specifically designed to reduce the damages produced during the harvesting.
How much money do you lose with the rotten fruit?
WITH OUR FRUIT CARE RANGE REDUCE
DAMAGES BY UP TO 64%
Data obtained on light damages according to study by the IVIA
Rotten fruit is one of the main causes for economic loss, having an impact on the results of the citrus fruit companies.
The picking by pulling or the use of some types of shears increases the percentage of fruit with damages.
The Valencian Institute for Agricultural Research (IVIA) certified that by using our shears it is possible to reduce light damages by 64%, medium damages by 33% and serious damages by 50%. And it is the first that in many cases are not detected in the quality controls and arrive at the final destination as rotten.
